Bariguna Coffee is a family business with Swiss/German, South Sudanese and Ugandan roots. We work with small-holder farmers and coffee producers in the Mount Elgon region in the East, greater Masaka region in Central Uganda and the Rwenzori mountains in Western Uganda. We support farmers to improve the quality of their coffees to access the specialty coffee market in Europe. We also support farmers in their efforts in sustainable farm management and environmental conservation, through partnerships with our clients and other organizations.
A new project developed by Bariguna is offering specialty coffee from Uganda as a vehicle and a link to connect coffee consumers in Europe with artists, fashion creators and designers in Uganda and providing a platform to showcase their creativity.
Bariguna runs a step wise process to achieve the best quality of it's Coffee.
We support our producers in their efforts to manage their farms in an environmentally sustainable and conscious way.
We monitor the harvest of perfectly ripe coffee cherries in close interaction with our producers
Post-harvest handling is among the most important elements in producing high-quality coffee.
We ensure that relevant protocols for quality control of specialty coffee are followed in all stages of the production process
The last selection of specialty grade beans is done through milling, grading, colour sorting and hand-sorting
The final step is the inspection by the government authority and the issuance of the quality certificate for approval of export
We know Coffee. Contact us for the best grades of coffee.
This is from some of the activities we do to ensure quality coffee.